Regulatory News
Wednesday, June 1, 2016
UPDATE 2-U.S. FDA calls for sharp reduction in salt added to foods
June 1 (Reuters) - U.S. health officials recommended cutting
the amount of salt added to foods by about a third, according to
proposed guidelines that are likely to have a wide-ranging
impact on the...
Read more
No comments:
Post a Comment
Newer Post
Older Post
Home
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment